Located on the renowned Naramata Bench in the Okanagan Valley of British Columbia, Howling Bluff Estate Winery is a small family-owned estate winery that is the culmination of Luke Smith’s life long passion for great wines. After giving up his career in the investment industry, Luke, with his 21-year-old son Daniel, is producing award-winning wines, which started with their first vintage in 2006. Dedicated to producing small lots of fine wines, Luke and Daniel are building a legacy, a family winery for their future generations.
"Our goal is to produce remarkable wine year after year in small lots."
An award winning estate, Howling Bluff has been honored with 4 Lieutenant Governor Awards.
“Howling Bluff has made some amazing progress over the last five years including going sustainable in a big way. No pesticides or chemical fungicides are welcomed at this writing and the plan to be a Net Zero power user by the early 2020s is impressive. Pinot noir is a big focus and winemaker Luke Smith and his son Daniel are all in”, Anthony Gismondi August, 2017.
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